you know what time of year it is…
Christmas!
or on blog…
blogmas!
24 fun field days of blog entries
ranging from
d.i.y Christmas presents
to..
Christmas party ideas
to..
recipes!
this will by far be the best Christmas yet!
you know what time of year it is…
Christmas!
or on blog…
blogmas!
24 fun field days of blog entries
ranging from
d.i.y Christmas presents
to..
Christmas party ideas
to..
recipes!
this will by far be the best Christmas yet!
Only three more days till thanksgiving! when i was kid, i remember wanting to help my mom and grandma cook on thanksgiving. of course they gave me the little things to do such as pour gravy or putting napkins and plates on the table. sure it was fun helping but i wanted to do something more. I wanted to cook! so i made a list of thanksgiving treats that are easy and fun for kids to do. they will smile when the the family comes over and eats there treats. with a little help from you, they will have the best thanksgiving ever!
1. thanksgiving turkey cookies
(recipe from http://www.Pillsbury.com)
instructions
3. apple stuffing muffins
6 Cups bread cubes (See below)
1 Cup diced apple
1/3 Cup finely-diced onion
1/2 Tsp. minced sage
1/2 Tsp. fresh thyme
Dash of cinnamon
1/4 Cup apple juice
1 1/4 Cup chicken broth
Maple syrup
Saute onion. Add apple, sage and cinnamon. Mix all ingredients and then spray muffin tin with olive oil. Press gently into muffin tins. Drizzle lightly with maple syrup. Bake at 350 for approximately 30 minutes. Serves 10.
(www.parenting.com)
4 Slices whole wheat bread
4 Slices oatmeal bread
Cut bread into cubes. Arrange on baking sheet. Spray with olive oil cooking spray or drizzle, lightly, with olive oil. Broil, on low, for about 1 minute on each side.
4. apple pie mints
(www.parntmap.com)
this one will need a little more help from the parents!
recipe: Smitten Kitchen,
5.lovely gobblers
Mama Ashley of 7th House on the Left made these adorable little turkeys! they will a treat to gobble right up!
6. turkey sugar high.
These little gobbler treats featured on Our Best Bites
7. cookie cornucopia
I can’t get enough of this cookie cornucopia featured on The Decorated Cookie!
8. whoopin it up thanksgiving style
these woopie pies are to good to be true! on Thin Crust, Deep Dish.
9. holiday cookie cravings
everyone will love these treats !on Picky Palate –
10. pop goes the turkey
these super adorable cake pops can be found on Bakerella.
11. pretty little pumpkins
to take care of those Oreo truffle autumn cravings on Cookies & Cups
Thanksgiving is the time of year where we get together with are family and eat a gigantic feast of all different kinds of food. theirs mashed potatoes, stuffing, turkey, and my favorite pumpkin pie. All around everyone else love your food. You want this years feast to be the best. here are 20 of the best recipes for thanksgiving
before you read on i rated this list by taste and creativity so that your will wow everyone this year.
1. apple and onion stuffing
(copied from rachelray.com)
ingredients-
Recipe courtesy Rachael Ray
2 tablespoons extra-virgin olive oil, 2 turns of the pan
1 stick butter, softened
1 fresh bay leaf, available in produce department
4 ribs celery and greens, from the heart, chopped (save time and purchase celery already washed, trimmed and cut into sticks, this makes chopping fast work)
1 medium to large yellow skinned onion, chopped
3 McIntosh apples, quartered and chopped
Salt and pepper
2 tablespoons poultry seasoning
1/4 cup chopped fresh parsley leaves
8 cups cubed stuffing mix (recommended: Pepperidge Farm)
2 to 3 cups chicken stock, available in paper containers on the soup aisle
Directions
Preheat oven to 375 degrees F.
Preheat a large skillet over medium high heat. Add extra-virgin olive oil to skillet and 4 tablespoons butter. When butter melts, add bay leaf and add the vegetables as you chop them, celery, onions then apples. Sprinkle the vegetables and apples with salt, pepper and poultry seasoning. Cook 5 to 6 minutes to begin to soften vegetables and apples then add parsley and stuffing cubes to the pan and combine. Moisten the stuffing with chicken broth until all of the bread is soft but not wet.
Butter 12 muffin cups, 2 tins, liberally with remaining butter. Use an ice cream scoop to fill and mound up the stuffing in muffin tins. Remove the bay leaf as you scoop the stuffing when you come upon it. Bake until set and crisp on top, 10 to 15 minutes. Remove stuffin’ muffins to a platter and serve hot or room temperature.
Recipe courtesy Rachael Ray
Read more at: http://www.foodnetwork.com/recipes/rachael-ray/apple-and-onion-stuffin-muffins-recipe.html?oc=linkback
Read more at: http://www.foodnetwork.com/recipes/rachael-ray/apple-and-onion-stuffin-muffins-recipe.html?oc=linkback
2. baked mashed potatoes with Parmesan cheese and bread crumbs
(copied from http://www.cookingchanneltv.com/)
3. pumpkin Pie crunch
(copied from: http://www.bettycrocker.com)
4. orange-glazed roast turkey with Gluten free cranberry orange stuffing.
( copied from http://www.bettycrocker.com/)
5. stuffed mushrooms
(copied from: http://allrecipes.com/recipe)
ingredients-
12 fresh mushrooms
1/2 pound ground beef
1 tablespoon minced onion
1 clove garlic, minced
1 tablespoon butter
1/4 cup bread crumbs
salt and pepper to taste
1/4 cup heavy cream
1/4 cup butter, melted
1 teaspoon chili powder
Bake for 20 to 25 minutes in the preheated oven.
6. cranberry relish with pears and walnuts
(copied from http://www.cookingchanneltv.com)
hello! this is my first blog i decided to do a all about me!
20 facts about me!